{"id":399,"date":"2017-11-27T20:27:33","date_gmt":"2017-11-27T18:27:33","guid":{"rendered":"http:\/\/www.johnsson.org\/ginblog\/?p=399"},"modified":"2017-11-27T20:27:33","modified_gmt":"2017-11-27T18:27:33","slug":"herbie-gin-export","status":"publish","type":"post","link":"http:\/\/www.johnsson.org\/ginblog\/gin\/herbie-gin-export\/","title":{"rendered":"Herbie Gin Export"},"content":{"rendered":"<p>Maistelussa Tanskalainen Herbie Gin Export<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-400\" src=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/fullsizeoutput_15e0.jpeg?resize=525%2C795\" alt=\"Herbie Gin\" width=\"525\" height=\"795\" srcset=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/fullsizeoutput_15e0.jpeg?resize=676%2C1024 676w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/fullsizeoutput_15e0.jpeg?resize=198%2C300 198w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/fullsizeoutput_15e0.jpeg?resize=768%2C1163 768w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/fullsizeoutput_15e0.jpeg?w=1680 1680w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/fullsizeoutput_15e0.jpeg?w=2520 2520w\" sizes=\"(max-width: 525px) 85vw, 525px\" data-recalc-dims=\"1\" \/><\/p>\n<p>Herbie Gin on pullotettu jyhke\u00e4\u00e4n ja silti sulavalinjaiseen 750ml pulloon. Gini on vahvuudeltaan 40%.<\/p>\n<p>Herbie Gin sis\u00e4lt\u00e4\u00e4: Katajanmarjaa, mustapippuria, omenaa, appelsiini kuorta, sitruunaruohoa, laventelia, lakritsijuurta ja kamomillaa.<\/p>\n<p>Tuoksu: Laventeli ja mustapippuri<\/p>\n<p>Maku: Mustapippurin kirpsakkuus tuntuu ensiksi suussa mutta maku loivenee nopeasti ja gini on suutuntumaltaan todella pehme\u00e4 ja mieto. Maussa on my\u00f6s havaittavissa lakritsin aromia.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"Herbie Gin Basil Smash\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-401\" src=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0248.jpg?resize=525%2C656\" alt=\"Herbie \" width=\"525\" height=\"656\" srcset=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0248.jpg?resize=819%2C1024 819w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0248.jpg?resize=240%2C300 240w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0248.jpg?resize=768%2C960 768w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0248.jpg?w=1680 1680w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0248.jpg?w=2520 2520w\" sizes=\"(max-width: 525px) 85vw, 525px\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>Herbie Gin Basil Smash<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-402\" src=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0177.jpg?resize=525%2C598\" alt=\"Herbie Gintonic\" width=\"525\" height=\"598\" srcset=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0177.jpg?resize=899%2C1024 899w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0177.jpg?resize=263%2C300 263w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0177.jpg?resize=768%2C875 768w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0177.jpg?w=1680 1680w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0177.jpg?w=2520 2520w\" sizes=\"(max-width: 525px) 85vw, 525px\" data-recalc-dims=\"1\" \/><\/p>\n<p>Herbie Gintonic sekoitettuna Tanskalaisen Oh Deer tonicin kanssa.<\/p>\n<p>Maku on yrttinen ja kuiva.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-403\" src=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0185.jpg?resize=525%2C597\" alt=\"Herbie Negroni\" width=\"525\" height=\"597\" srcset=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0185.jpg?resize=900%2C1024 900w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0185.jpg?resize=264%2C300 264w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0185.jpg?resize=768%2C873 768w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0185.jpg?w=1680 1680w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/IMG_0185.jpg?w=2520 2520w\" sizes=\"(max-width: 525px) 85vw, 525px\" data-recalc-dims=\"1\" \/><\/p>\n<p>Herbie Gin Negroni<\/p>\n<div class=\"sharedaddy sd-sharing-enabled\"><div class=\"robots-nocontent sd-block sd-social sd-social-icon-text sd-sharing\"><h3 class=\"sd-title\">Jaa t\u00e4m\u00e4:<\/h3><div class=\"sd-content\"><ul><li class=\"share-twitter\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-twitter-399\" class=\"share-twitter sd-button share-icon\" href=\"http:\/\/www.johnsson.org\/ginblog\/gin\/herbie-gin-export\/?share=twitter\" target=\"_blank\" title=\"Jaa Twitteriss\u00e4\"><span>Twitter<\/span><\/a><\/li><li class=\"share-facebook\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-facebook-399\" class=\"share-facebook sd-button share-icon\" href=\"http:\/\/www.johnsson.org\/ginblog\/gin\/herbie-gin-export\/?share=facebook\" target=\"_blank\" title=\"Jaa Facebookissa\"><span>Facebook<\/span><\/a><\/li><li class=\"share-end\"><\/li><\/ul><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Maistelussa Tanskalainen Herbie Gin Export Herbie Gin on pullotettu jyhke\u00e4\u00e4n ja silti sulavalinjaiseen 750ml pulloon. Gini on vahvuudeltaan 40%. Herbie Gin sis\u00e4lt\u00e4\u00e4: Katajanmarjaa, mustapippuria, omenaa, appelsiini kuorta, sitruunaruohoa, laventelia, lakritsijuurta ja kamomillaa. Tuoksu: Laventeli ja mustapippuri Maku: Mustapippurin kirpsakkuus tuntuu ensiksi suussa mutta maku loivenee nopeasti ja gini on suutuntumaltaan todella pehme\u00e4 ja mieto. Maussa &hellip; <a href=\"http:\/\/www.johnsson.org\/ginblog\/gin\/herbie-gin-export\/\" class=\"more-link\">Jatka lukemista<span class=\"screen-reader-text\"> &#8221;Herbie Gin Export&#8221;<\/span><\/a><\/p>\n<div class=\"sharedaddy sd-sharing-enabled\"><div class=\"robots-nocontent sd-block sd-social sd-social-icon-text sd-sharing\"><h3 class=\"sd-title\">Jaa t\u00e4m\u00e4:<\/h3><div class=\"sd-content\"><ul><li class=\"share-twitter\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-twitter-399\" class=\"share-twitter sd-button share-icon\" href=\"http:\/\/www.johnsson.org\/ginblog\/gin\/herbie-gin-export\/?share=twitter\" target=\"_blank\" title=\"Jaa Twitteriss\u00e4\"><span>Twitter<\/span><\/a><\/li><li class=\"share-facebook\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-facebook-399\" class=\"share-facebook sd-button share-icon\" href=\"http:\/\/www.johnsson.org\/ginblog\/gin\/herbie-gin-export\/?share=facebook\" target=\"_blank\" title=\"Jaa Facebookissa\"><span>Facebook<\/span><\/a><\/li><li class=\"share-end\"><\/li><\/ul><\/div><\/div><\/div>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[121],"tags":[24,154,54,156,155],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8sqDQ-6r","_links":{"self":[{"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/posts\/399"}],"collection":[{"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/comments?post=399"}],"version-history":[{"count":1,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/posts\/399\/revisions"}],"predecessor-version":[{"id":404,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/posts\/399\/revisions\/404"}],"wp:attachment":[{"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/media?parent=399"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/categories?post=399"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/tags?post=399"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}