{"id":384,"date":"2017-11-14T21:06:07","date_gmt":"2017-11-14T19:06:07","guid":{"rendered":"http:\/\/www.johnsson.org\/ginblog\/?p=384"},"modified":"2017-11-14T21:07:17","modified_gmt":"2017-11-14T19:07:17","slug":"ajatuksia-akvaviitista","status":"publish","type":"post","link":"http:\/\/www.johnsson.org\/ginblog\/akvaviitti\/ajatuksia-akvaviitista\/","title":{"rendered":"Ajatuksia akvaviitista"},"content":{"rendered":"<p>Ajatuksia \u00c4gr\u00e4s Distilleryn akvaviitista. P\u00e4\u00e4sin vuosi sitten maistamaan \u00c4gr\u00e4s Distilleryn juuri valmistunutta akvaviittia ja maku oli tuolloin ihan miellytt\u00e4v\u00e4.\u00a0 Nyt k\u00e4siss\u00e4ni on heid\u00e4n t\u00e4m\u00e4nhetkist\u00e4 akvaviittia jonka tynnyr\u00f6intiaikaa on aavistuksen pidennetty. V\u00e4ri on kaunis ja tuoksu hienostuneen tammisen yrttinen.<\/p>\n<p>Maku tuo kevytt\u00e4 viskim\u00e4ist\u00e4\u00a0 vivahdusta mieleen ja toisaalta villiyrttien aromeja. Maussa on my\u00f6s pient\u00e4 makeutta havaittavissa.<\/p>\n<p>Maistoin akvaviitin huoneenl\u00e4mp\u00f6isen\u00e4 ja toimii todella hyvin n\u00e4in.<\/p>\n<p>Ajatuksiin tuli jo herkullinen kalap\u00f6yt\u00e4 ja t\u00e4m\u00e4 ruokasnapsina.<\/p>\n<p>Akvaviittina t\u00e4m\u00e4 on onnistunut ja tulee varmasti olemaan \u00c4gr\u00e4s Distillerylle merkitt\u00e4v\u00e4 tuote, seuraava projekti on testailla tehd\u00e4 akvaviitti drinkkej\u00e4. Tuotoksista lis\u00e4\u00e4 juttua blogissa my\u00f6hemmin..<\/p>\n<figure id=\"attachment_385\" aria-describedby=\"caption-attachment-385\" style=\"width: 525px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" loading=\"lazy\" class=\"size-large wp-image-385\" src=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/fullsizeoutput_14e5.jpeg?resize=525%2C633\" alt=\"\" width=\"525\" height=\"633\" srcset=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/fullsizeoutput_14e5.jpeg?resize=849%2C1024 849w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/fullsizeoutput_14e5.jpeg?resize=249%2C300 249w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/fullsizeoutput_14e5.jpeg?resize=768%2C926 768w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/fullsizeoutput_14e5.jpeg?w=1952 1952w, https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/11\/fullsizeoutput_14e5.jpeg?w=1680 1680w\" sizes=\"(max-width: 525px) 85vw, 525px\" data-recalc-dims=\"1\" \/><figcaption id=\"caption-attachment-385\" class=\"wp-caption-text\">\u00c4gr\u00e4s Akvavit<\/figcaption><\/figure>\n<div class=\"sharedaddy sd-sharing-enabled\"><div class=\"robots-nocontent sd-block sd-social sd-social-icon-text sd-sharing\"><h3 class=\"sd-title\">Jaa t\u00e4m\u00e4:<\/h3><div class=\"sd-content\"><ul><li class=\"share-twitter\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-twitter-384\" class=\"share-twitter sd-button share-icon\" href=\"http:\/\/www.johnsson.org\/ginblog\/akvaviitti\/ajatuksia-akvaviitista\/?share=twitter\" target=\"_blank\" title=\"Jaa Twitteriss\u00e4\"><span>Twitter<\/span><\/a><\/li><li class=\"share-facebook\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-facebook-384\" class=\"share-facebook sd-button share-icon\" href=\"http:\/\/www.johnsson.org\/ginblog\/akvaviitti\/ajatuksia-akvaviitista\/?share=facebook\" target=\"_blank\" title=\"Jaa Facebookissa\"><span>Facebook<\/span><\/a><\/li><li class=\"share-end\"><\/li><\/ul><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Ajatuksia \u00c4gr\u00e4s Distilleryn akvaviitista. P\u00e4\u00e4sin vuosi sitten maistamaan \u00c4gr\u00e4s Distilleryn juuri valmistunutta akvaviittia ja maku oli tuolloin ihan miellytt\u00e4v\u00e4.\u00a0 Nyt k\u00e4siss\u00e4ni on heid\u00e4n t\u00e4m\u00e4nhetkist\u00e4 akvaviittia jonka tynnyr\u00f6intiaikaa on aavistuksen pidennetty. V\u00e4ri on kaunis ja tuoksu hienostuneen tammisen yrttinen. Maku tuo kevytt\u00e4 viskim\u00e4ist\u00e4\u00a0 vivahdusta mieleen ja toisaalta villiyrttien aromeja. Maussa on my\u00f6s pient\u00e4 makeutta havaittavissa. Maistoin &hellip; <a href=\"http:\/\/www.johnsson.org\/ginblog\/akvaviitti\/ajatuksia-akvaviitista\/\" class=\"more-link\">Jatka lukemista<span class=\"screen-reader-text\"> &#8221;Ajatuksia akvaviitista&#8221;<\/span><\/a><\/p>\n<div class=\"sharedaddy sd-sharing-enabled\"><div class=\"robots-nocontent sd-block sd-social sd-social-icon-text sd-sharing\"><h3 class=\"sd-title\">Jaa t\u00e4m\u00e4:<\/h3><div class=\"sd-content\"><ul><li class=\"share-twitter\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-twitter-384\" class=\"share-twitter sd-button share-icon\" href=\"http:\/\/www.johnsson.org\/ginblog\/akvaviitti\/ajatuksia-akvaviitista\/?share=twitter\" target=\"_blank\" title=\"Jaa Twitteriss\u00e4\"><span>Twitter<\/span><\/a><\/li><li class=\"share-facebook\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-facebook-384\" class=\"share-facebook sd-button share-icon\" href=\"http:\/\/www.johnsson.org\/ginblog\/akvaviitti\/ajatuksia-akvaviitista\/?share=facebook\" target=\"_blank\" title=\"Jaa Facebookissa\"><span>Facebook<\/span><\/a><\/li><li class=\"share-end\"><\/li><\/ul><\/div><\/div><\/div>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[149],"tags":[148],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8sqDQ-6c","_links":{"self":[{"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/posts\/384"}],"collection":[{"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/comments?post=384"}],"version-history":[{"count":1,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/posts\/384\/revisions"}],"predecessor-version":[{"id":386,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/posts\/384\/revisions\/386"}],"wp:attachment":[{"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/media?parent=384"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/categories?post=384"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/tags?post=384"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}