{"id":16,"date":"2017-01-10T13:12:28","date_gmt":"2017-01-10T13:12:28","guid":{"rendered":"http:\/\/www.johnsson.org\/ginblog\/?p=16"},"modified":"2017-01-10T13:12:28","modified_gmt":"2017-01-10T13:12:28","slug":"agras-distillery","status":"publish","type":"post","link":"http:\/\/www.johnsson.org\/ginblog\/uncategorized\/agras-distillery\/","title":{"rendered":"\u00c4gr\u00e4s Distillery"},"content":{"rendered":"<p><strong>\u00c4<\/strong>gr\u00e4s Distillery on vuonna 2016 auennut pientislaamo\u00a0Fiskarssin historiallisessa ruukkikyl\u00e4ss\u00e4 L\u00e4nsi-Uudellamaalla.<a href=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/01\/IMG_1640-1-e1484052209837.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"wp-image-22 alignright\" src=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/01\/IMG_1640-1.jpg?resize=209%2C279\" alt=\"\" width=\"209\" height=\"279\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>\u00c4gr\u00e4s distilleryn tuotteet ovat:<\/p>\n<p>\u00c4gr\u00e4s Gin (2016)<\/p>\n<p>\u00c4gr\u00e4s Akvaviitti (2016)<\/p>\n<p>\u00c4gr\u00e4s Digestiivi (2017)<\/p>\n<p>\u00c4gr\u00e4s Viski (2018)<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/01\/IMG_1647-e1484051375191.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"size-medium wp-image-18 alignright\" src=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/01\/IMG_1647.jpg?resize=225%2C300\" alt=\"\" width=\"225\" height=\"300\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>Tislaamo sijaitsee vanhassa tehdashallissa jossa on aiemmin valmistettu veitsi\u00e4.<\/p>\n<p>Tislaamon yhteydess\u00e4 on maisteluhuone ja tilasta pystyy my\u00f6s seuraamaan juomanvalmistusprosessia.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>\u00c4gr\u00e4s ginin valmistuksessa k\u00e4ytett\u00e4vi\u00e4 villiyrttej\u00e4 ovat esimerkiksi kotimainen pujo, siank\u00e4rs\u00e4m\u00f6 ja luonnollisesti katajanmarja on osana ginin valmistusta.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/01\/IMG_1638-e1484051268854.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-medium wp-image-19\" src=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/01\/IMG_1638.jpg?resize=225%2C300\" alt=\"\" width=\"225\" height=\"300\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>\u00c4gr\u00e4s akvaviitti lep\u00e4\u00e4 tislauksen j\u00e4lkeen kaksi viikkoa Espanjalaisissa valkotammitynnyreiss\u00e4 saamassa v\u00e4rins\u00e4 ja lopullisen makunsa. Akvaviitti on maultaan hienostuneen pehme\u00e4 ja makumaailmaa on rakentamassa muunmuassa kuminan ja sitruunan kuoren yhdistelm\u00e4.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/01\/IMG_1651-e1484051642439.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"size-medium wp-image-21 alignright\" src=\"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/01\/IMG_1651.jpg?resize=225%2C300\" alt=\"\" width=\"225\" height=\"300\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<div class=\"sharedaddy sd-sharing-enabled\"><div class=\"robots-nocontent sd-block sd-social sd-social-icon-text sd-sharing\"><h3 class=\"sd-title\">Jaa t\u00e4m\u00e4:<\/h3><div class=\"sd-content\"><ul><li class=\"share-twitter\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-twitter-16\" class=\"share-twitter sd-button share-icon\" href=\"http:\/\/www.johnsson.org\/ginblog\/uncategorized\/agras-distillery\/?share=twitter\" target=\"_blank\" title=\"Jaa Twitteriss\u00e4\"><span>Twitter<\/span><\/a><\/li><li class=\"share-facebook\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-facebook-16\" class=\"share-facebook sd-button share-icon\" href=\"http:\/\/www.johnsson.org\/ginblog\/uncategorized\/agras-distillery\/?share=facebook\" target=\"_blank\" title=\"Jaa Facebookissa\"><span>Facebook<\/span><\/a><\/li><li class=\"share-end\"><\/li><\/ul><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>\u00c4gr\u00e4s Distillery on vuonna 2016 auennut pientislaamo\u00a0Fiskarssin historiallisessa ruukkikyl\u00e4ss\u00e4 L\u00e4nsi-Uudellamaalla. \u00c4gr\u00e4s distilleryn tuotteet ovat: \u00c4gr\u00e4s Gin (2016) \u00c4gr\u00e4s Akvaviitti (2016) \u00c4gr\u00e4s Digestiivi (2017) \u00c4gr\u00e4s Viski (2018) &nbsp; Tislaamo sijaitsee vanhassa tehdashallissa jossa on aiemmin valmistettu veitsi\u00e4. Tislaamon yhteydess\u00e4 on maisteluhuone ja tilasta pystyy my\u00f6s seuraamaan juomanvalmistusprosessia. &nbsp; &nbsp; \u00c4gr\u00e4s ginin valmistuksessa k\u00e4ytett\u00e4vi\u00e4 villiyrttej\u00e4 ovat esimerkiksi &hellip; <a href=\"http:\/\/www.johnsson.org\/ginblog\/uncategorized\/agras-distillery\/\" class=\"more-link\">Jatka lukemista<span class=\"screen-reader-text\"> &#8221;\u00c4gr\u00e4s Distillery&#8221;<\/span><\/a><\/p>\n<div class=\"sharedaddy sd-sharing-enabled\"><div class=\"robots-nocontent sd-block sd-social sd-social-icon-text sd-sharing\"><h3 class=\"sd-title\">Jaa t\u00e4m\u00e4:<\/h3><div class=\"sd-content\"><ul><li class=\"share-twitter\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-twitter-16\" class=\"share-twitter sd-button share-icon\" href=\"http:\/\/www.johnsson.org\/ginblog\/uncategorized\/agras-distillery\/?share=twitter\" target=\"_blank\" title=\"Jaa Twitteriss\u00e4\"><span>Twitter<\/span><\/a><\/li><li class=\"share-facebook\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-facebook-16\" class=\"share-facebook sd-button share-icon\" href=\"http:\/\/www.johnsson.org\/ginblog\/uncategorized\/agras-distillery\/?share=facebook\" target=\"_blank\" title=\"Jaa Facebookissa\"><span>Facebook<\/span><\/a><\/li><li class=\"share-end\"><\/li><\/ul><\/div><\/div><\/div>","protected":false},"author":1,"featured_media":20,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[1],"tags":[9,14,10,16,17,11,15,19,18,20],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.johnsson.org\/ginblog\/wp-content\/uploads\/2017\/01\/IMG_1646.jpg?fit=4032%2C3024","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8sqDQ-g","_links":{"self":[{"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/posts\/16"}],"collection":[{"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/comments?post=16"}],"version-history":[{"count":1,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/posts\/16\/revisions"}],"predecessor-version":[{"id":23,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/posts\/16\/revisions\/23"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/media\/20"}],"wp:attachment":[{"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/media?parent=16"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/categories?post=16"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.johnsson.org\/ginblog\/wp-json\/wp\/v2\/tags?post=16"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}